Products tagged with Candy Bar

This legendary cocoa offers you its captivating and powerful fragrances, but it also distills delicious floral, fruity and fragrant notes.

This 65% dark chocolate bar was invented by Félix Bonnat in 1884. This blend mixes cocoa from Venezuela, West Africa, Brazil, Peru & Mexico. This blend celebrates Bonnat’s 130th anniversary.

Chocolat Bonnat Noir et Pain d'Épices 65% Dark Chocolate blends the deep richness of dark chocolate with the warm, spiced notes of traditional gingerbread.

Real Del Xoconuzco cocoa is the first cocoa known to have been harvested by man. In Mexico, it was given to Emperors of pre-Columbian civilizations, to bring them strength and courage.